Currently...
Biome Modifiers
Mutations
Many creatures in this biome are mutated in strange ways.
Scarce wildlife
Wildlife is scarce in this biome.
Drought-prone
This biome is prone to frequent droughts.
Creatures found in the Cheo River
UNCOMMON
#016 Xylach
Xylaches are sprawling reptilian creatures that tend to migrate toward popular human beaches to feed off the trash and food left behind. Although one xylach could easily match twenty or more people in power, they largely remain docile and, at most, loudly grunt towards beach-g...
#016 Xylach
COMMON
#104 Ayri
Ayris are large, green worms that live near shallow waters. They can grow to be up to ten feet long and weigh up to four hundred pounds. They have a mouth with a large tongue in the middle of their head, which they use to feed on small fish, crabs and other marine animals. Ayr...
#104 Ayri
COMMON
#091 Mouma
Mouma often live among jellyfish herds, but are more closely related to goldfish. Their bright, red coloring is a deterrent to most aquatic predators, although they're squishy and delicious. Mouma are a common pet for schoolchildren because of the expressive, silly faces they ...
#091 Mouma
RARE
#162 Dansi
The dansi is a species of fish that can be found near the water surface in many areas of the world. They have an average length of fifteen inches and an average weight of thirty ounces. Dansis have a very flexible spine which allows them to make rapid turns and twists when try...
#162 Dansi
COMMON
#188 Crysion
Crysions exhibit an interesting physical phenomenon not entirely understood yet by scientists: the refraction of their scales reflects light such that crysions are only visible in water and invisible out of water. After death, the crysion's scales begin a chemical decompositio...
#188 Crysion
COMMON
#154 Sizzten muette
The ancient sizzten muette has been a staple of oasis and river life for longer than most other species, acting largely as a peacekeeper among other species over the years. Sizzten muettes can typically be found sipping from water sources and synthesizing food from proteins fo...